Amount of Total lipid (fat) in Fish, devilfish, meat (Alaska Native)

American Indian Alaska Native Foods

In 100 g (Grams) of Fish, devilfish, meat (Alaska Native) there is 5.3 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Fish, devilfish, meat (Alaska Native).

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%

Fish, devilfish, meat (Alaska Native)

Fish, devilfish, meat (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Fish, devilfish, meat (Alaska Native) are listed below.

Water 80.8 g 80.8%
Energy (calorie) 97 kcal
Energy (joule) 407 kJ
Protein 11.7 g 11.7%
Total lipid (fat) 5.3 g 5.3%
Ash 1.5 g 1.5%
Carbohydrate, by difference 0 g
Calcium, Ca 12 mg 0.01%
Iron, Fe 0.4 mg
Phosphorus, P 3 mg
Vitamin C, total ascorbic acid 3 mg
Thiamin 0.09 mg
Riboflavin 0.1 mg
Niacin 1.1 mg
Vitamin A, IU 1020 IU

Nutrients in Fish, devilfish, meat (Alaska Native)